Tag Archives: KEBAB

Muslim Sex Pest In Court Over Kebab Shop Attacks

Women are not safe even when engaging  Muslim males carrying out relevantly simple tasks in what you would imagine as a safe-ish environment  such as buying a donner kebab from a take away. 

Hassan Al Kheteeb has pleaded not guilty to three charges involving the two women for alleged offences said to have taken place at the Mr Kebab take-away in Glasgow Road.

A MAN denies sexually assaulting two women in a kebab shop in Dumbarton after allegedly pulling the shutters down and locking them in.

Hassan Al Kheteeb has pleaded not guilty to three charges involving the two women for alleged offences said to have taken place at the Mr Kebab take-away in Glasgow Road.

Al Kheteeb was appearing at Dumbarton Sheriff Court in connection with the alleged incidents which are said to have taken place on occasions in July last year.

The 30-year-old, who lives in Raglan Street in the Woodside area of Glasgow, faces two charges in relation to one of the women, the first charge alleges that between July 21 and 24 he tried to induce the woman to stay over night with him and made remarks of a sexual nature towards her.
The second alleges that on July 28 and 29 he lowered the shutters of the shop and locked them, detaining her against her will, he then instructed her to dance, chased her and carried out a sexual assault.

He is also accused of pursuing her in a motor vehicle and instructing her to get in.

The other charge involving another woman alleges that on the same dates he lowered the shutters of the shop, locked them and refused to let her leave, detaining her against her will.

He is then alleged to have carried out a sexual assault on the woman and forcibly handled her body.

And then on a second occasion it’s alleged that he induced her to enter the rear of the shop where he is said to have sexually assaulted her.

Sheriff Simon Pender continued the matter until July 7 and continued Al Kheteeb’s bail.

A trial date has been scheduled for July 19.

Source

Was Charlene Downes sexually abused by up to 100 men before being murdered by Muslims and chopped up for kebab meat? Police reopen case of missing girl 10 years on

Until this weeks appeal, if you had mentioned Charlene Downes murder the majority of people would reply… Charlene Who??   Unlike the Black murder victim Stephen Lawrence, who was virtually in the news  for over 10 years until his racist killers were convicted and still is almost  on a daily basis. Charlene and her alleged killers were the wrong colour. She was white and those linked to the murder were ethnic minorities. If she was not white but the killers were then im sure the press and authorities would of been behind the family in the same way they backed the Lawrence family. Karen Downes may even have been a c-list celebrity and making a good living off the back of her child’s murder like saint Doreen Lawrence has done. Instead of 10 years on, still being no nearer justice for her daughter.

The 2 Muslim takeaway owners who were charged with the murder and making the body into kebab meat only walked because the police botched the evidence causing the trial to collapse and the judge dismissing them. Their acquittal does not for 1 minute mean they are totally innocent of being involved.

Charlene didnt have a good upbringing or much of a family life, her parents were not exactly the best in the world. Charlene was neglected living an erratic life at home with a dysfunctional family. She was vulnerable and an easy target for grooming. For those reasons alone the police need to be going all out to bring those responsible to justice. To send out the message to Muslim grooming gangs, that vulnerable girls may not be cared for at home, but in the law, offences against them will be treated the same as against anyone else. You will not get away with it.

Was Charlene, 14, sexually abused by up to 100 men before being murdered and chopped up for kebab meat? Police reopen case of missing teenager ten years on

  • Charlene Downes, 14, disappeared in Blackpool ten years ago today
  • She had been abused by up to 100 men before her death, police believe
  • Paige Chivers, 15, vanished in August 2007 and was also groomed for sex
  • Police relaunch inquiry and urge the public for information about them

By MARTIN ROBINSON and JAMES TOZER

PUBLISHED: 10:23, 1 November 2013 | UPDATED: 01:18, 2 November 2013

A murdered schoolgirl who vanished ten years ago was sexually abused by as many as 100 men in the run-up to her death, it emerged yesterday.

Charlene Downes, 14, had been a victim of child sex gangs in Blackpool, many of them centred on takeaway restaurants.

Yesterday it was claimed that her parents turned a blind eye to the some of the abuse which is alleged to have taken place in the family home.

New probe: Police have relaunched investigations into the murders of Charlene Downes (left) and Paige Chivers (right) in Blackpool in the past ten yearsNew probe: Police have relaunched investigations into the murders of Charlene Downes (left) and Paige Chivers (right) in Blackpool in the past ten years

In 2007 two business partners were tried for murdering Charlene and disposing of her body using a mincing machine, before putting it into kebabs.

However, a jury failed to reach a verdict and a retrial collapsed. Iyad Albattikhi and Mohammed Reveshi later received six-figure compensation sums for false imprisonment.

To mark the tenth anniversary of Charlene’s disappearance, police yesterday announced they have appointed a dedicated full-time senior investigating officer to the case.

The team will also look into the disappearance of another teenager from Blackpool, Paige Chivers, 15, who vanished in August 2007.

Charlene’s parents are not co-operating with the police inquiry and will today take part in a BNP march, having shared platforms with leader Nick Griffin accusing ‘Muslim paedophile gangs’ of targeting their daughter.

However, it emerged that police drew up a list of 100 ‘people of interest’, suspected of abusing Charlene, including a succession of older white men invited into the family home by her parents, The Times reported.

Yesterday, Charlene’s mother Karen told the Daily Mail the allegations were ‘exaggerated and widely untrue’.

Assistant Chief Constable Andy Rhodes said Lancashire Constabulary had never given up the search for either girl, but hoped the fresh investigation would jog people’s memories.

Remember Paige
Remember Charlene

Renewed appeals: The two teenagers vanished without a trace but may have been murdered by a paedophile

Cold case: This kebab shop was at the heart of Charlene's case. Its then owner was falsely accused of killing her and chopping her up. He and another man were paid compensation after the case against them collapsedCold case: This kebab shop was at the heart of Charlene’s case. Its then owner was falsely accused of killing her and chopping her up. He and another man were paid compensation after the case against them collapsed. It is believed to be under new ownership and changes its name

‘There is nothing evidentially that links these cases at present although we would never rule it out but as with Charlene, I would also ask people to remember Paige and, again, let us know if there’s anything they have been keeping to themselves about what happened to her,’ he said.

‘We know that people are more confident in coming forward to report historic information nowadays and this may be the case here.

‘Charlene and Paige’s friends, obviously just teenagers at the time they went missing, will now be grown up and may have their own children. I would hope they may be more confident now in coming forward and telling us what they may know.

He added: ‘We appreciate that a considerable amount of time has passed since both Charlene and Paige went missing but we would still encourage anyone with information to come forward and speak to us as it could assist in our inquiries, and help bring the killer or killers to justice.’

Lancashire police and crime commissioner Clive Grunshaw said he had seen many cases where information years later resulted in successful prosecutions.

Mr Grunshaw specifically mentioned the case of former BBC presenter Stuart Hall, who was jailed for child sexual abuse against 14 girls between 1967 and 1985.

‘I hope, in the cases of both Charlene and Paige, there is someone out there who now feels comfortable enough to come forward and tell the police what they know,’ he said.

‘Charlene and Paige’s families have a right to know what happened to their children, and I would urge anyone who thinks they might know something – no matter how small – to take this opportunity and contact the police.’

Prosecutors in the 2007 trial of takeaway owner Iyad Albattikhi, accused and later acquitted of Charlene’s death, claimed her body was chopped up and had ‘gone into kebabs’.

The court heard Charlene was one of a number of young white girls who gravitated to Blackpool’s takeaways to have sex with older men.

Mr Albattikhi was formally cleared of Charlene’s murder while co-defendant Mohammed Reveshi was acquitted of helping to dispose of her body.

Both of the accused were later reported to have received six-figure compensation sums for false imprisonment.

Paige had also been linked to sex exploitation in the area.

Over the years, police have made four arrests on suspicion of Paige’s murder but all have been freed without charge.


Read more: http://www.dailymail.co.uk/news/article-2483351/Cherlene-Downes-missing-person-case-reopened-police.html#ixzz2jYdKWijw

Muslim Take Away Owner Fined After Cockroaches Found On Pizza

What topping do you want on your pizza………anything but cockroach.

Filthy  Matloob Hussain the owner of Munchies takeaway in Leeds has been fined for the vile state of his takeaway. The environmental health were called in to investigate after a cockroach had been found embedded into the pizza base by a child. They discovered years of dirt and grease on the work tops and a serious insect infestation. Food stored open on top of the rancid mucky worktops. Mouldy kebab meat unfit for human consumption. Ready for a quick 2 minutes roasting to disguise the mould, covered in chilli sauce to hide the bad taste. All ready to go on  some drunk infidels kebab later on.

Him and his staff aren’t concerned about the health risk posed. All they are  bothered about is the ££££

Cockroach pizza shock at Leeds takeaway

INFESTED: Images taken inside Munchies during the inspection.

INFESTED: Images taken inside Munchies during the inspection.

  • by Tony Gardner

A Leeds takeaway owner has been fined after a child was served a pizza which had cockroach baked into the crust.

A court heard an environmental health officer was called to Munchies takeaway in Leeds after the youngster made the revolting discovery and the kitchen was found to be infested with the insects.

The official ordered Matloob Hussain to immediately shut down his business after cockroaches were discovered scuttling around in pans, inside chiller cabinets and running up the wall.

Leeds Magistrates’ Court heard cooking equipment and surfaces in food preparation areas were filthy and covered in years worth of dirt, grease and food debris.

Bags of mouldy doner kebab meat were on the floor and food was found stored directly on filthy surfaces.

After hearing details of the case yesterday, JP Bill Baker said: “What we have heard this morning has been a stomach churning horror story.

“We are due to have lunch in three-quarters of an hour but I think we will skip it now.”

Hussain, 44, of Savile Place, Chapeltown, was fined £750 and ordered to pay £1,250 court cost after pleading guilty to eight offences relating to failing to keep his premises clean, failing to protect against food being unfit for human consumption and failing to protect against pests.

Derek Hallam, prosecuting, said the child’s father, a local funeral director, reported the matter on August 22 last year after one of his children spotted the insect after he ordered pizzas for them.

The takeaway was shut down and re-opened a week later after the place was cleaned and pest control contractors were called to the premises on Harehills Road.

Fazal Karim, mitigating, said Hussain had taken over the business a few weeks before the incident but accepted he should have cleaned the premises before selling food.

He said Hussain no longer owned the business.

Source

Bolton Takeaway closed down after selling rancid food

Another Muslim owned takeaway flouting health and safety laws by selling drunk party-goers in Bolton food unfit for human consumption. The Nile, in Bradshawgate, Bolton town centre the main area people go on a night out with many pubs and clubs , has been shut down after repeatedly ignoring warnings and putting peoples health at risk in order to make a quick buck

Takeaway closed down after selling rancid food

8:34am Thursday 13th December 2012 in News

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TAKEAWAY has been closed by a judge after inspectors found mouldy onion bhajis and meat with an offensive odour which was deemed “unfit for human consumption”.

The Nile, in Bradshawgate, Bolton town centre, had failed to comply with hygiene standards for years.

Environmental health staff repeatedly visited the takeaway, giving advice and issuing improvement notices.

Complaints included an unclean floor, damaged shelves in a fridge and a freezer that did not shut properly.

Judge Timothy Clayson, at Bolton Crown Court yesterday, made a prohibition order preventing The Nile from being used for any food businesses after a “long history of non-compliance”.

Partners in the business Abid Patel, aged 28, Sajid Patel, aged 20, and Tahir Patel, aged 30, all of Belmont Road, had earlier admitted a series of hygiene failures.

Sophie Cartwright, prosecuting, said hygiene notices were first issued by Bolton Council on December 16, 2010.

After further visits, conditions had improved but the men were still not complying with food safety management systems and hazard analysis had not been carried out.

A hygiene noticed was issued on December 24, 2010, because an oven needed to be cleaned thoroughly and repairs were needed. But the work had not been carried out a month later.

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A mouldy onion bhaji was bagged up by council staff on a visit on April 6 — but was removed when they turned their backs.

Other mouldy bhajis and the cooked meat, which is believed to have been sold to a customer, were found in October last year.

Phillip Parry, defending Abid Patel, the business’ licence holder, said the offence was down to his inexperience.

He was now working at another family-run takeaway in Chorley.

William Donnelly, defending Sajid Patel, said his role in the business was more “ministerial than managerial”.

Peter Cunliffe, for Tahir Patel, said he worked there to support his wife and two children.

Judge Clayson said: “Really no efforts had been made to bring it up to standard.”

Abid Patel was sentenced to 150 hours of unpaid work after admitting six counts of failing to comply with hygiene improvement notices and three counts of having food that was unfit for human consumption. He was ordered to pay £1,250 court costs.

Sajid Patel will complete 150 hours of unpaid work after he pleaded guilty to two counts of failing to comply with hygiene improvement notices and three counts of having food that was unfit for human consumption.

He was ordered to pay £1,250 court costs.

Tahir Patel admitted three counts of having food that was unfit for human consumption.

He will carry out 120 hours of unpaid work and pay £1,000 costs.

A Bolton Council spokesman said: “The order remains in place until the council issues a certificate to the effect that they are satisfied that the food business operator has taken sufficient measures to remove the health risk conditions.”

via Takeaway closed down after selling rancid food (From The Bolton News).

Kebab shop supplier who used underpants as cleaning rags back in court

Remember vile Kamran Ajaib who hit the headlines for putting peoples health at risk by using scruffy old underpants to clean his filthy meat processing machines,had no sink or the relevant licences while making a small fortune supplying 20 tons a week of chicken to kebab shops. He has been back before the bench again, he was due for sentencing but seems he has got a further stay of execution until next year now as the judge has adjourned proceedings again. Due to the length of time the judge is taking my moneys on the old suspended sentence, 100 hours unpaid work and a relatively small fine compared to the £100,000’s he was raking in whilst risking the public with e-coli, dysentery or 1 of many other bugs

Meat supplier used underpants as cleaning rags

4:28pm Monday 15th October 2012 in News

Two pairs of underpants were being used as cleaning cloths at Hamza Poultry Ltd, in Maggs Lane, Fishponds, Bristol (Bristol City Council/PA)Two pairs of underpants were being used as cleaning cloths at Hamza Poultry Ltd, in Maggs Lane, Fishponds, Bristol (Bristol City Council/PA)

  • Two pairs of underpants were being used as cleaning cloths at Hamza Poultry Ltd, in Maggs Lane, Fishponds, Bristol (Bristol City Council/PA)
  • Kamran Ajaib's filthy backstreet processing plant in Maggs Lane, Fishponds, Bristol, from which he supplied 20 tonnes of chicken a week to takeways as far afield as Swindon, Cardiff, Newport and Swansea. (Bristol City Council/PA)

A man from Bristol who admitted supplying 20 tonnes of chicken a week to takeaways from a filthy backstreet processing plant will have to wait until next year to be sentenced.

Kamran Ajaib used Y-fronts as cleaning rags and had no wash hand basins or knife steriliser in his makeshift butchers in Maggs Lane, Fishponds.

The chicken went to takeaway restaurants and kebab shops in Bristol, as well as surrounding towns and cities as far afield as Swindon, Cardiff, Newport and Swansea.

But the premises had none of the necessary food hygiene approvals or licences to work with meat.

Bristol Crown Court was told that Ajaib could have made hundreds of thousands of pounds of profit from his enterprise.

Environment health officers from Bristol City Council raided the site on the Fishponds Trading Estate after a customer found a piece of metal wire in a takeaway chicken.

At a previous hearing Ajaib, of Gordon Road, Whitehall, pleaded guilty to eight charges of failing to comply with food hygiene regulations, between June 2010 and May last year. Co-defendant Hamza Poultry Limited, of which Ajaib is the sole director, admitted the same eight charges.

Ajaib had returned to court on Monday to be sentenced but Judge Julian Lambert adjourned proceedings for detailed financial investigations to be carried out into Ajaib and his company. He could face jail with the offences carrying a maximum two-year sentence and a fine.

The judge adjourned the hearing until March and released Ajaib on bail. He told Ajaib: “I take a serious view of this matter. All options are open to me. I do not think you will necessary leave with your liberty.”

Chef killed in huge fireball as he tries to burn down kebab shop in bungled £250,000 insurance job

Chef killed in huge fireball as he tries to burn down kebab shop in bungled £250,000 insurance job

By DAILY MAIL REPORTER

PUBLISHED: 17:42, 18 September 2012 | UPDATED: 20:15, 19 September 2012

Bungled insurance fire: Shahbaaz Khan who allegedly started the fire with Fiaz Ahmed Ansari who died in the explosion at Kams Grill in LeicesterBungled insurance fire: Shahbaaz Khan who allegedly started the fire with Fiaz Ahmed Ansari who died in the explosion at Kams Grill in Leicester

A chef was killed in a huge fireball as he tried to burn down a kebab shop in a bungled £250,000 insurance scam.

Fiaz Ahmed Ansari, 41, died when Kams Grill in Leicester, East Midlands was destroyed by the blast.

The father-of-two allegedly had a financial interest in the failing business where he worked and had spread a rumour someone had threatened to burn the building down, it was claimed.

His body was found as builders cleared up the next day.

It was also claimed that he recruited employee Shahbaaz Khan and friend Mehwish Yasin, both 25, to assist him.

Khan and Yasin appeared at Leicester Crown Court yesterday to deny Ansari’s manslaughter and reckless arson.

Prosecutor Adrienne Lucking said the two men started a fire in the kitchen. They had 3.7 gallons of petrol with them.

The court heard that Ansari took out £250,000 ‘business interruption’ cover shortly before the incident, which went wrong and ended up costing him his life.

The defendants claimed they thought it would only be a ‘small fire’ to justify the insurance claim but the fireball lit up the street and jettisoned debris all around when the shop exploded at 2.22am. It destroyed the leased restaurant and also caused major damage to nearby properties.

Insurance bungle: The defendants claimed they thought it would only be a 'small fire' to justify the insurance claim. Fiaz took out £250,000 'business interruption' cover shortly before the incident, the court heardInsurance bungle: The defendants claimed they thought it would only be a ‘small fire’ to justify the insurance claim. Ansari took out £250,000 ‘business interruption’ cover shortly before the incident, the court heard

The court was shown CCTV footage of the huge blast on August 29 last year.

Some witnesses feared it was a bomb going off but ‘by luck’ no one other than Ansari was harmed.

Khan, a breadmaker at the grill, also shared Ansari’s apartment in Leicester.

The two men were allegedly dropped off at the scene in the early hours by Yasin who lived nearby. She waited in the car for their return.

A mother and son passing heard the sound of hissing.

Mrs Lucking said: ‘There was a massive explosion. Khan escaped, but Fiaz was killed.’

She alleged both defendants were responsible for taking part in the ‘joint enterprise’ and said gas may also have been used as an accelerant.

Mrs Lucking said: ‘It’s not the prosecution case they intended Ansari would die or be seriously injured. What happened caused an obvious risk to the lives and pedestrians and motorists, who avoided major injury by luck.’

Khan, in a prepared statement for the police, claimed he followed Ansari to the upstairs seating area where he doused previously-hidden petrol.

Petrol in the kitchen: Prosecutor Adrienne Lucking said Khan and Ansari started the fire in the kitchen. They had 3.7 gallons of petrol with themPetrol in the kitchen: Prosecutor Adrienne Lucking said Khan and Ansari started the fire in the kitchen. They had 3.7 gallons of petrol with them

Khan claimed that Ansari urged him to leave, handing him a case containing two petrol cans.

Khan left him to start the fire and Ansari was supposed to join him in a nearby alleyway where Yasin was waiting.

Mrs Lucking said Khan stated he was ‘horrified and shocked’ by the explosion.

With no sign of Ansari it was alleged that Khan was too shocked to alert the emergency services.

Mrs Lucking said: ‘Khan must have known it wasn’t a small fire, with 17 litres of petrol.

‘He said he didn’t anticipate anything like an explosion and didn’t think Fiaz would be injured, let alone killed.’

Yasin then dropped Khan off at his flat, where he changed his clothes but witnesses alerted police after seeing her silver Kia. She was arrested in the vehicle at 3.05 am.

Khan was arrested shortly after with £1,255 on him which he said was his savings.

The trial continues.

Read more: http://www.dailymail.co.uk/news/article-2205116/Kams-Grill-Man-killed-burning-kebab-shop-insurance-scam.html#ixzz26xYkfcgS

Filthy Pig, Chicken supplier cleaned up with dirty underpants risking publics health

I wonder how many people have suffered food poisoning or similar after eating food which greedy Muslim Kamran Ajaib has had his grubby hands on. It made me heave just looking at the filthy underpants he used to wipe up chicken blood and other spillages.God knows what harmful bacteria is festering in that vile place that the filthy pig couldnt be bothered to clean risking the publics health. Why should he clean up, the majority of people who will end up eating it will be drunk non Muslims on their way home from the pub.All he was bothered about is lining his own pockets, It speaks volumes about how little he cared by the fact that wire was turning up in peoples chicken burger . What sort of  idiot would ruin a chicken empire and think they wouldnt need a licence. He either has a severe shortage of brain cells  or he’s a lier and acting numb to cut corners and make a fast buck. It doesnt say much for Bristol council officers if he has been able to operate for so long under the radar.

With Britain’s 2 tier justice system which favours Muslims  He will probably walk free and will only suffer a minor financial penalty. He will return to this sort of work and will break the law again and again. He is making so much money from dodging the various laws that he has long concluded that getting the odd fine now and again is nothing more than an occupational hazard. The minimal fines will not impact on his massive profit margins. He will continue to take a risk with public health churning out chicken burgers and other food products unfit for human consumption and carry on laughing all the way to the bank. 

Chicken supplier who cleaned his premises with a pair of Y-FRONTS sold 30 tons of dirty meat to takeaways every week

  • Kamran Ajaib, 27, operated Hamza Poultry Limited as makeshift butcher’s
  • Bristol centre distributed meat to shops in Swindon, Cardiff and Swansea
  • Council officers raided premises after customer found metal wire in chicken
  • Open wheelie bins containing meat debris and bones found during search
  • No washbasins by work areas, knife steriliser or any safety management

By MARK DUELL

PUBLISHED: 11:25, 11 September 2012 | UPDATED: 12:06, 11 September 2012

criminal ran unlicensed chicken factory Facing jail: Kamran Ajaib used Y-fronts to clean his premises, Hamza Poultry Limited in BristolFacing jail: Kamran Ajaib used Y-fronts to clean his premises, Hamza Poultry Limited in Bristol

A meat distributor supplied up to 30 tons of filthy chicken to takeaways every week from an unlicensed processing plant – which had no knife steriliser or hand-washing basin.

Kamran Ajaib, 27, used Y-front underpants to clean his premises, Hamza Poultry Limited in Bristol, which operated as a makeshift butcher’s, Bristol Crown Court heard yesterday.

The chicken was distributed to kebab shops and takeaway restaurants across the city – and even as far afield as Swindon, Cardiff and Swansea.

Council officials raided the plant after a customer found metal wire in their takeaway chicken.

Ajaib’s premises had none of the necessary food hygiene approvals or licences to work with meat.

He pleaded guilty to 16 charges of failing to comply with food hygiene regulations between June 2010 and May 2011, but denied any knowledge of cutting chicken on the premises.

He told a previous hearing, held at the city’s magistrate’s court last year, that the chicken arrived in boxes from European Union-regulated factories and was left in those boxes.

But city council principal environmental health officer John Barrow said equipment used in meat preparation had been found during a raid on the premises, along with off-cuts of meat.

Mr Barrow said council officers and police found work tables, a saw often used to cut meat, knives, and a chainmail glove – used by butchers to prevent accidental injuries while chopping meat.

Open wheelie bins containing meat debris and bones were also discovered in the search. Council investigators estimated the unit processed ‘in excess of 20 to 30 tons a week’ of chicken.

disgusting y fronts underpants used for cleaningHygiene issue: The court heard that the pants were clean and came from a next door business, which had a surplus of old stock, and had been used as cleaning cloths at the chicken plantHygiene issue: The court heard that the pants were clean and came from a next door business, which had a surplus of old stock, and had been used as cleaning cloths at the chicken plant

Dirty gloves: The chicken was distributed to takeaway restaurants and kebab shops across Bristol and even as far afield as Swindon, Cardiff and SwanseaDirty gloves: The chicken was distributed to takeaway restaurants and kebab shops across Bristol and even as far afield as Swindon, Cardiff and Swansea

The court was also shown a photograph of a box of meat with a pair of underpants draped over it.

It heard that the pants were clean and came from a next door business, which had a surplus of old stock, and had been used as cleaning cloths at the chicken plant.

Bristol City Council successfully applied for an order from magistrates to destroy more than four tons of chicken seized in a raid on the unit in May last year.

Mr Barrow said a member of the public complained to the council after finding a piece of metal wire in a chicken takeaway. A council probe into the takeaway’s suppliers led them to Hamza Poultry.

From mobile phones and receipts seized in the raid they realised the meat was being distributed across the South West to what were described in court as ‘KFC clones and kebab shops’.

breeding ground for bacteria on machines used to make chicken products destined for consumption by british people.Needing cleaning: Bristol City Council successfully applied for an order from magistrates to destroy more than four tons of chicken seized in a raid on the unit in May last yearNeeding cleaning: Bristol City Council successfully applied for an order from magistrates to destroy more than four tons of chicken seized in a raid on the unit in May last year

Premises: Hamza Poultry Limited in Bristol, from which the chicken was distributed around the South WestPremises: Hamza Poultry Limited in Bristol, from which the chicken was distributed around the South West

Asked what the premises needed to comply with safety standards, Mr Barrow said it lacked washbasins by work areas, a knife steriliser and any kind of safety management system.

‘It doesn’t matter whether this meat is fit for human consumption or not. It is simply because they have not got the right licences in place’

Kate Burnham, Bristol City Council

Kate Burnham, who brought the application to destroy the meat on behalf of the council, said: ‘It doesn’t matter whether this meat is fit for human consumption or not. It is simply because they have not got the right licences in place.’

Ajaib told the earlier court hearing that he had stepped in at short notice to help his family, taking over the business from a brother who had been ‘locked up’ some months before the raid.

He said he had not known he needed a licence, and that the equipment he had on the site had come from a butcher who owed him money. Ajaib faces a possible jail term when sentenced next month.

Read more: http://www.dailymail.co.uk/news/article-2201478/Chicken-supplier-cleaned-premises-pair-Y-FRONTS-sold-dirty-meat-takeaways.html#ixzz26IcLWfVe